While some on the plain, boring weeds, for sick people is very important drug.
When the healing and dandelion leaves and roots and stems, and those who have the ability to collect clean and healthy plants need to know when something is expensive. The leaves before flowering, a dandelion flower from March to May, the root is removed in the spring and autumn, a period of flowering stems. To remove the carrots must be taken to root not cut so as not to run out of juice. Carrots should be removed to dry two or three days to sun.
Otherwise, dandelion grows practically everywhere, the meadows, grasslands, abandoned fields, roads and settlements around …
Healing is due to the abundance of wormwood, zinc, flavonoids, vitamin B, sterols, tannins, potassium. The leaves are full of vitamin C and iron. The therapy is used in various forms, such as tea, juice, syrup, and the leaves can make a very tasty and medicinal salads.
Dandelion tea acts as a diuretic because it promotes the removal of excess water from the body. Daily, and to six weeks, you should drink two cups of tea.
Its effectiveness will be enhanced if, while you drink at least once a week and eat a bowl of dandelion salad. Tea can prepare and mix by following a teaspoon of dried leaves, flowers and finely chopped root. All this is put in a pan, pour one cup of boiling water, cover and let stand for 20 minutes. Tea then strain and sweeten a teaspoon of honey. Drink two to three cups of tea a day.
Juice of dandelion is used to relieve stomach problems, and the best results are obtained freshly squeezed juice. The juice can be made and a combination of leaves and roots that can squeeze. Two teaspoons of the resulting juice pour into a glass of milk, sweeten with honey and drink in the morning on an empty stomach three weeks.
Syrup cleans the blood vessels, regulates digestion and strengthens the body. Preparation is very simple. Two cups of dandelion flowers boil in two liters of water, strain, add a kilogram of honey and the juice of two lemons. Cook the mixture over low heat stirring constantly until it becomes syrupy.Pour the syrup into the bottle, close it, and take two or three times a day for one tablespoon.
Tea dandelion
Preparation:
Over two teaspoons of dandelion pour a cup of cold water and cook for a minute or two. Remove from heat and let stand 15 minutes, then strain.
Dandelion tea helps with stomach problems
Works on diseases of the liver and bile Relieves itching,lichens and rashes works with allergies and ulcers accelerates the work of the kidneys and stomach Lowers bad cholesterol levels messy Regulates menstrual cycle Relieves rheumatism clears the body and improves blood count.
When the healing and dandelion leaves and roots and stems, and those who have the ability to collect clean and healthy plants need to know when something is expensive. The leaves before flowering, a dandelion flower from March to May, the root is removed in the spring and autumn, a period of flowering stems. To remove the carrots must be taken to root not cut so as not to run out of juice. Carrots should be removed to dry two or three days to sun.
Otherwise, dandelion grows practically everywhere, the meadows, grasslands, abandoned fields, roads and settlements around …
Healing is due to the abundance of wormwood, zinc, flavonoids, vitamin B, sterols, tannins, potassium. The leaves are full of vitamin C and iron. The therapy is used in various forms, such as tea, juice, syrup, and the leaves can make a very tasty and medicinal salads.
Dandelion tea acts as a diuretic because it promotes the removal of excess water from the body. Daily, and to six weeks, you should drink two cups of tea.
Its effectiveness will be enhanced if, while you drink at least once a week and eat a bowl of dandelion salad. Tea can prepare and mix by following a teaspoon of dried leaves, flowers and finely chopped root. All this is put in a pan, pour one cup of boiling water, cover and let stand for 20 minutes. Tea then strain and sweeten a teaspoon of honey. Drink two to three cups of tea a day.
Juice of dandelion is used to relieve stomach problems, and the best results are obtained freshly squeezed juice. The juice can be made and a combination of leaves and roots that can squeeze. Two teaspoons of the resulting juice pour into a glass of milk, sweeten with honey and drink in the morning on an empty stomach three weeks.
Syrup cleans the blood vessels, regulates digestion and strengthens the body. Preparation is very simple. Two cups of dandelion flowers boil in two liters of water, strain, add a kilogram of honey and the juice of two lemons. Cook the mixture over low heat stirring constantly until it becomes syrupy.Pour the syrup into the bottle, close it, and take two or three times a day for one tablespoon.
Tea dandelion
Preparation:
Over two teaspoons of dandelion pour a cup of cold water and cook for a minute or two. Remove from heat and let stand 15 minutes, then strain.
Dandelion tea helps with stomach problems
Works on diseases of the liver and bile Relieves itching,lichens and rashes works with allergies and ulcers accelerates the work of the kidneys and stomach Lowers bad cholesterol levels messy Regulates menstrual cycle Relieves rheumatism clears the body and improves blood count.
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